El Parador del Mar Menor

A UNIQUE BEACH WEDDING VENUE IN SPAIN WHERE YOU CAN CELEBRATE YOUR LOVE IN FRONT OF THE SEA

Information

  • LOCATION La Manga del Mar Menor, Murcia, Spain
  • CAPACITY Up to 200
  • AREA Indoors, outdoors
  • ACCOMODATION No

Situated between La Manga and Cabo de Palos, a small fishing village on the shore of the Mediterranean Sea, this restaurant is set in an old rustic venue of 2.000 square meters next to a beach with fine golden sand.

From the restaurant you can enjoy the spectacular views of Ciervo Island and also the natural landscape of Las Salinas de Marchamalo. Every afternoon, the sun provides a wonderful display of light and colour. It’s the perfect time to hold a celebration in this beach wedding venue in Spain.

After the ceremony, discover a gourmet foodie experience in a vibrant atmosphere where inspiration seems to have no limits.

At El Parador, there are different areas situated on the waterfront where you can hold any kind of event. You will be able to have lunch and dinner in the restaurant with views of the magnificent beach. You can cool off while enjoying one of our cocktails and relaxing on one of our Balinese beds.

El Parador is sun, flavour and enjoying the small pleasures in life. This beach wedding venue in Spain is the perfect area to hold a civil ceremony on the seashore.

Select one of our menus

Menu 1
95€

COCKTAIL:

  • Tablespoon of prawns with basil yoghurt
  • Aubergine pudding with pesto
  • Salmon pâté toast with trout eggs
  • Shrimps and sweet onion

ON TABLE:

  • Chicken, pineapple and dried fruits salad with PX vinaigrette
  • Cod cream with puff pastry and dry tomato
  • Sea bass garnished with sugar snap peas and caramelised onions
  • Pork cheek with roasted apples

DESSERT:

  • Orange blossom cream with mandarine sorbet
Menu 2
104€

COCKTAIL:

  • Tablespoon of prawns with basil yoghurt
  • Aubergine pudding with pesto
  • Salmon pâté toast with trout eggs
  • Shrimps and sweet onion

ON TABLE:

  • Salmon tartar salad on bed of crushed tomatoes
  • Strawberry soup with mozzarella and vegetable chips
  • Gilt-head bream with stir-fried vegetables
  • Grilled Iberian pork "secreto" (shoulder of pork)

DESSERT:

  • Baked cheesecake with toffee
Menu 3
106€

COCKTAIL:

  • Tablespoon of prawns with basil yoghurt
  • Aubergine pudding with pesto
  • Salmon pâté toast with trout eggs
  • Shrimps and sweet onion

ON TABLE:

  • Lobster salad with almond vinaigrette and basil yoghurt
  • Wild mushrooms cake with red pepper sauce and fake breadcrumbs
  • Hake with “gulas” cooked with garlic
  • Grilled Iberian pork “pluma” (boneless flank)

DESSERT:

  • Strawberries with white chocolate and roses foam
Menu 4
112€

COCKTAIL:

  • Tablespoon of prawns with basil yoghurt
  • Aubergine pudding with pesto
  • Salmon pâté toast with trout eggs
  • Shrimps and sweet onion

ON TABLE:

  • Sautéed prawns with basil yoghurt
  • Prawns sautéed with basil oil
  • Turbot with creamed cauliflower and broccoli
  • Roasted leg of lamb at 65º

DESSERT:

  • Fruit puff pastry with custard and syrup

Location

Playa El Vivero, 55, 30380 La Manga, Murcia
Hitched The National Wedding Show